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Grilled Tuna Burger
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Grilled Tuna Burger

Grilled Tuna Burger

Makes 4 - There are cheeseburgers, chicken burgers and even tofu burgers - so why not a fresh tuna burger?

Ingredients

  • Four 6 ounce tuna fillets
  • 4 burger buns, maybe something interesting like a good wheat or multi-grain
  • Red leaf lettuce
  • Olive oil
  • Salt & pepper
  • 1/4 cup mayo
  • 2 tablespoons capers
  • 2 tablespoons red onion, diced
  • Juice of 1/2 lemon

Directions

  1. Lightly drizzle tuna with oil and season with salt & pepper
  2. Combine mayo, capers, onion and lemon juice - mix well and set aside
  3. Heat grill to medium high and cook tuna until both sides are well marked, but tuna is still rare in the middle
  4. Toast buns, spread on some sauce and top with lettuce
  5. Place finished tuna fillet on top and have at it
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