If I had a photo, I would most certainly use it. That is... unless the photo I have sucks. For now, you'll just have to picture a big heaping helping of
Grilled Cheese and Dill Pickle
...in your mind.
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Grilled Cheese and Dill Pickle
If the title isn’t enough for you, you need some help.This is the perfect midnight snack. Try it. Makes 1 sandwich
2 tablespoons Finlandia Garden Dill Cream Cheese* (or, just add fresh dill to plain cream cheese)
2 tablespoons Finlandia Cream Cheese*
2 tablespoons Finlandia Butter*
2 slices of white bread
1 dill pickle
Directions
Spread the dill cream cheese on one slice, and plain cream cheese on other slice
Pat one dill dry, then slice lengthways into slices, approx. 1/4’’ thick
Add pickles to sandwich
Preheat you grill pan on low/medium heat, spread 1 tablespoon Finlandia Butter on the top side of sandwich, place this side down into pan, cook sandwich for 2 minutes
Spread remaining butter on top side, then flip and cook the other side for 2 minutes
