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If I had a photo, I would most certainly use it. That is... unless the photo I have sucks. For now, you'll just have to picture a big heaping helping of
Fish Stick Tacos
...in your mind.
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Fish Stick Tacos

Fish Stick Tacos

Makes 10 - No laughing - I have not lost my mind and these are really good.

Ingredients

  • 20 fish sticks, yes those little frozen-in-the-bag kind
  • 1/2 cup sour cream
  • 1/3 cup green salsa
  • 10 corn tortillas
  • 1/2 cup green cabbage, shredded
  • 1 lime, cut into wedges

Directions

  1. Bake sticks according to package directions
  2. Mix sour cream and salsa, set aside
  3. Warm tortillas until they get a tiny bit brown
  4. Take a tortilla, add sauce, cabbage, 2 fish sticks and finally a squeeze of lime
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