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Chocolate and Grand Marnier Fondue
...in your mind.
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Chocolate and Grand Marnier Fondue

Chocolate and Grand Marnier Fondue

You...someone special...the lights down low...candles flickering...romantic music and a smooth dark chocolate fondue to share...one fork...two mouths. Or it could be just you and the chocolate...whatever works, right?

Ingredients

  • 3 oz Bittersweet chocolate
  • 2 oz Milk chocolate, chips are fine
  • slightly more than 1/4 cup whipping cream
  • 1 tablespoon Grand Marnier
    Stuff to dip:
  • Pound cake cut in cubes or rectangles
  • Fresh strawberries, stems on
  • Fresh orange sections, anything else you like chocolate on

Directions

  1. Chop bittersweet chocolate into smallish chunks and place in a small bowl with milk chocolate
  2. Bring whipping cream to boil in a small saucepan
  3. Immediately remove from heat and pour over chocolate - whisk until smooth and silky
  4. Stir in Grand Marnier
  5. Place in a little fondue pot or small serving bowl and serve with whatever you like to dip
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